A-Rent-A-Chef Seasoning is a unique versatile blend of all natural spices. Simply shake on steaks, roasts, beef, poultry, seafood and rub generously into meat; then grill, broil, roast or cook as usual. Best results if sprinkled on meat and refrigerated 12 hours prior to cooking. Also may be used in gravy, soup, sauces, salad dressings, eggs, pasta, dips, potatoes, casseroles, stews, stir fry, breading mixes, wild game, sweet corn, vegetables and any other succulent dish you prepare.
Enjoy My Chef Secret,